Mahi Mahi / Parla fish

Mahi Mahi / Parla fish

The Hawaiian word Mahi stands for strong. Mahi Mahi is a sea Fish. It is the favorite among ex-pats. Its taste is distinct and well-balanced, mild and somewhat sweet. As far as the texture is concerned, mahi-mahi resembles the swordfish the most. It is a firm-fleshed fish suitable for marinating and grilling. Most importantly it is perfectly suitable for making fish kebabs and tikkas for parties. Add mahi-mahi to your diet to boost your vitamin intake, particularly vitamins B-5 and B-6. Both nutrients help your cells function properly by supporting cellular metabolism. It a very lean source of protein. Mahi Mahi is also known as Paarla_Parla.